Walking on Sunshine

Sweet Potato & Chicken Curry

I found this recipe in the March 2010 edition of Good Food magazine and have adapted it slightly to fit my needs.  Basically, just throw all the ingredients into the slow cooker with some water, give it a stir and leave until cooked.  Slow cookers vary so I won’t give a cooking time.  It’s delicious and should freeze well (I haven’t done this with it yet though).  Serve with rice and spinach.  Serves 8.

  • 500g sweet potato, chopped
  • 500g chicken breast, chopped
  • 1 onion, chopped
  • 1 jar rogan josh curry paste
  • 5 tomatoes, chopped

Comments on: "Sweet Potato & Chicken Curry" (2)

  1. Thanks the author for article. The main thing do not forget about users, and continue in the same spirit.

  2. The subject is fully clear but why does the text lack clarity? But in general your blog is great.

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